Wednesday, August 22, 2007

Huzarensla


Huzarensla is indonesian salad influence by Dutch cooking. The way to make the sauce or dressing is so different from the usual salad.


Ingredient:

3 tbs olive oil

4 tbs flour

200 cc milk

2 tbs mustard

1 tbs honey

5 boiled egg

2 lime juice

3 tbs vinegar

1 tsp pepper

1 tsp salt


Method:


-heat the olive oil, add flour, mix it until done , slowly add milk, until thicken, take out from the heat

-mashed the boiled egg ( the yolk) add to the milk mixture,add all the ingredients, dice the white part of the egg finely add to the mixture.


Other ingredient:


Potato, beet root, a can of dice pineapple, green peas, corn, boiled carrot and sweet onion.

6 comments:

Retno Prihadana said...

Looks really beautiful and fresh!

Everything4sweets said...

Thanks Retno, you can use butter also instead of olive oil, more tasty :)

Isha said...

very unique, never heard about it before.

Everything4sweets said...

Hi Isha, yup instead of mayonaise,"jaman doeloe" ,they made this sauce, it is better taste if used butter instead olive oil.

WokandSpoon said...

Nice presentation! It looks lovely in the glass!

Everything4sweets said...

Thanks, how is your trip? :)