Friday, January 4, 2008

Sweet bread






Nice and soft like a cotton , fresh from the oven, wow smell so scrumptious. Utterly delicious.


Ingredients:

500 gr Bread flour
100 gr sugar

50 gr butter
50 gr margarine
8 gr instant yeast

4 egg yolk

250 ml milk

½ tbs salt


Method:
mix all the ingredients together, proof it until double in size.
Baked for 20 minutes at 180 C.

6 comments:

WokandSpoon said...

Wow - the bread looks so perfect! How did you make it so that it separated into little buns?

Everything4sweets said...

Thanks :), I made it round like a ball place it closed to each other.

WokandSpoon said...

It looks really professional! can't wait to try this recipe!

Everything4sweets said...

Hi, Thanks :), I am glad you like it.

Tu said...

hii, when you add the yeast, did you mix in warm water first or directly into the dough? its so beautiful!

Everything4sweets said...

Hi tu, I mix with warm water first and 1 tbs of sugar, happy baking :)