Thursday, January 6, 2011

Melt in the mouth butter cookies




Original recipe from Cook.Bake.Love
This cookies really nice, soft, fragile and melt in the mouth.

Ingredients:
125g butter, soften at room temperature (I used salted butter)
40g icing sugar
125g potato starch
80g superfine flour (can be replaced by plain flour)

Method:
1) Beat butter and icing sugar till fluffy and lighter in colour, sift in potato starch and flour, mix to form a soft dough.
2) Roll into small ball, arrange on lined baking pan and press lightly with a fork. Bake in preheated oven at 150C for 20 mins, upper rack (need not bake till cookies turn brown
).

Note:
1) I measured each cookie dough with ½ tbsp measuring spoon
2) To prevent cookie dough from sticking on fork, dip the fork in water before each use.

80g superfine flour (can be replaced by plain flour)

Method:
1) Beat butter and icing sugar till fluffy and lighter in colour, sift in potato starch and flour, mix to form a soft dough.
2) Roll into small ball, arrange on lined baking pan and press lightly with a fork. Bake in preheated oven at 150C for 20 mins, upper rack (need not bake till cookies turn brown).

Note:
1) I measured each cookie dough with ½ tbsp measuring spoon, made 62pcs. I think the size is just nice.
2) To prevent cookie dough from sticking on fork, dip the fork in water before each use

8 comments:

Zoe said...

This is the kind of recipe I am looking for...have not tried using potato flour on cookie and this look good!

Everything4sweets said...

Thank you Zoe, this recipe is so easy to make, and yummy too :)

Kiki aka Victoria said...

Beautiful!! so yummy!..thanks for all the dazzling recipes..always such fun to visit your realm!
Victoria

Everything4sweets said...

Thank you kiki for your nice comment :)

Jocelyn lum said...

thanks for this!
I will try make it for CNY soon:)

http://mymiddleforest.blogspot.com/

Everything4sweets said...

You're welcome :)

Jocelyn lum said...

Hello there, I'd baked this cookies twice in 2 days in a row.

It was awesome.
Thank you for it. Here;s my experience of baking

http://mymiddleforest.blogspot.com/2013/01/experience-with-potato-cookies-at-home.html

Everything4sweets said...

Hi jocelyn, i am glad you like the recipes,you have a wonderful blog.