Journeys through my experimental culinary obsessions
Saturday, March 15, 2008
Cinnamon rolls TangZhong
I made it today, wonderful recipe from a wonderful Lady, Florence , she is so kind want to share her recipe and tips that really work. Thanks Florence !!!, The recipe is from here. Her original recipe is for bread loaf.
2 comments:
Your bread look perfect!
Thanks Retno for kind comment :)
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